Stacy Talks & Reviews: Granola Truffles and Granola Munchkins from Viki's Granola

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Granola Truffles and Granola Munchkins from Viki's Granola

Looking for some fun little treats to serve your guests  at your next family BBQ or a day with friends at the pool? Then look no further than these delicious (and not-too-bad-for-you) recipes for Granola Truffles and Granola Munchkins. These recipes are easy to make, requiring no more than four ingredients, and are sure to be a hit at your next summer soiree!

Granola Truffles 
Courtesy of Viki's Granola

• 1 2/3 cups heavy cream
• 7 tablespoons unsalted butter
• 1 pound semisweet chocolate, cut or broken into shards
• Viki’s Granola for rolling truffle

• Place cream and butter into a saucepan. Allow butter to melt on medium heat, stirring the whole time. Raise the heat just until the cream mixture comes to a boil.
• Remove saucepan from heat, add the chocolate and stir until it is completely melted. Continue stirring until the mixtures thickens and cools a bit. Cover mixture with cellophane and place in refrigerator. Allow at least 2 hours to cool and thicken for at least 2 hours but mix 3 to 4 times during that time.
• To form truffles use a small melon baller or spoon to scoop chocolate mixture into the palm of your hand. Roll into a ball then roll in your favorite Viki’s Granola. Place completed balls on a parchment-lined tray and refrigerate before serving.

Granola Munchkins 
Courtesy of Viki's Granola

• 3 cups Viki’s Granola  (any variety)
• ½ cup of smooth peanut butter
• ½ cup of mini chocolate chips

Combine all ingredients in a mixing bowl, chill for 30-40 minutes in the fridge, then roll into balls. Store in an airtight container in the fridge.

Disclosure: I received the products featured in this post for free in exchange for my honest and unbiased thoughts. All thoughts and opinions state are my own and are in no way influenced by my partnership with mentioned brands.
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