Stacy Talks & Reviews: Snappers: The ultimate blend of sweet and savory

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Snappers: The ultimate blend of sweet and savory


I'm what some may call a "snackaholic" if you will. I am one that is guilty of having my hand in some sort of bag, or bowl of snacks anytime I'm sitting down for a long period of time. It's a bad habit and I know it. I will be honest as I'm typing this post I have a bowl of flavored crackers sitting right next to my computer. Sometimes I do it because I'm hungry, and sometimes because I just want a snack to curb a craving. I'm sure you've had those before. That feeling of "I really want something sweet" or "I really want something salty". It happens to the best of us. Have you ever had a craving for something that was a combination of two tastes?  I know I sure have. That's one thing I really liked about Snappers snacks. You get our sweet from the chocolate, and your salty from the pretzel. Plus depending on which variety you choose you will also get either some caramel or peanut butter too!

Snappers snacks are available in four delicious flavors:

• Original Milk Chocolate Snappers®: A bed of crunchy pretzels, layered with creamy caramel, drizzled with rich milk chocolate.

• Dark Chocolate Sea Salt Caramel Snappers®: Sea Salt sprinkled on decadent dark chocolate drizzled over creamy caramel on a bed of pretzels.

• Milk Chocolate Peanut Pretzel Snappers®: A bed of crunchy pretzels and salty peanuts, layered with creamy caramel, drizzled with rich milk chocolate.

• Milk Chocolate Peanut Butter Snappers®: Our special blend of peanut butter with a hint of sweetness drizzled in smooth milk chocolate on a bed of crunchy pretzels.

About:
Everyone knows the names of the most famous family-owned businesses from across the world. But what about the ones that made it big while being not so well-known? Like our friends at Edward Marc Chocolatier, creator of Snappers snacks— award-winning gourmet chocolate, caramel, and pretzel treats. Here—it’s all about a family tradition and legacy.

The Edwards siblings’ great grandparents moved from Greece to Pittsburgh in 1914 and relied on a skill carried from the family kitchen—handcrafted chocolates. They opened a small soda fountain and from there the Edward Marc legacy was born, now one of the fastest-growing private companies in the US. The family continues to use these signature recipes, handed down from generation to generation, to give their chocolates and their nostalgic quality.

Inspired by growing up watching their parents make confections at the family chocolate factory, the siblings created a new, innovative twist on a classic treat—the perfect blend of creamy caramel or savory peanut butter, rich chocolate, and the salty crunch of pretzel—that became Snappers snacks.

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