Stacy Talks & Reviews: Strawberry Soda Cupcakes

Search My Blog

This blog contains affiliate links and sponsored posts. All thoughts and opinions are my own however and are in no way influenced by the sponsorships.

Strawberry Soda Cupcakes

Strawberry Soda Cupcakes

1 (18 ounce) box strawberry cake mix 3 eggs 1/4 cup cooking/vegetable oil (not olive oil) 1/4 cup water 1 cup carbonated lemon-lime beverage (I used one small can of Sierra Mist - 7.5oz) fresh sliced strawberries, sliced Cool Whip Topping, thawed or 1 can of white frosting Preheat oven to 350 degrees. Line 2 cupcake pans (recipe made 24 cupcakes) Mix the five ingredients in a bowl; beat well until smooth (about 3 minutes). The kids will enjoy watching the cake mix fizz when the soda is added! Transfer the batter to a lined cupcake pan Bake for 14-18 minutes, or until cake test done Once cooled frost with either Cool Whip or a can of White frosting. Top with a sliced strawberries and cool in fridge until ready to serve

Sponsored post #PlateFullCoOp
Platefull Co-Op

No comments:

Post a Comment